For Kolokithakia Tiganita (Fried Zucchini), wash the zucchini and cut into thin slices. Salt and place in a colander to drain.
Mix well flour, water and the remaining ingredients for the batter.
Heat oil in a frying pan, pepper zucchini slices to taste, then pull one at a time through the batter and fry until crispy golden brown on both sides.
Serve Kolokithakia Tiganita (Fried Zucchini) while still hot.
Preparation Tip:
Kolokithakia Tiganita (Fried Zucchini) is a popular "mezzedes" (appetizer) dish of Greek cuisine and can also be prepared with melanzani.