Kolokithakia Tiganita (Fried Zucchini)

For Kolokithakia Tiganita (Fried Zucchini), wash the zucchini and cut into thin slices. Salt and place in a colander to drain.

Mix well flour, water and the remaining ingredients for the batter.

Heat oil in a frying pan, pepper zucchini slices to taste, then pull one at a time through the batter and fry until crispy golden brown on both sides.

Serve Kolokithakia Tiganita (Fried Zucchini) while still hot.

Preparation Tip:

Kolokithakia Tiganita (Fried Zucchini) is a popular "mezzedes" (appetizer) dish of Greek cuisine and can also be prepared with melanzani.

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