Egg Gnocchi with Ham, Zucchini and Wild Garlic
For the egg gnocchi with ham, zucchini and wild garlic, first prepare the gnocchi dough. Mix all the ingredients well and leave to stand for 15 minutes. Bring water to a boil in a pot, add salt and cut out gnocchi from the dough with a small spoon and put them into the boiling water. … Read more