Steamed, Marinated, Smoked Vegetables
Remove the skin from the celery and cut into slices 5-10 mm thick. Clean the peppers, remove the seeds and cut them into oblong pieces. Rinse the zucchini and cut lengthwise into 5-10 mm thick slices. Rinse the melanzani and cut diagonally into 1 cm thick slices. Dry roast the pistachios in a frying pan, … Read more