Lemon Tea

Wring out the lemons and pour the water in a container. Tea in a tea filter form and blanch (overbrew) in a heated pot with the mixture. Steep for 4 min. Fill the pot with boiling water and steep for another 3 min. Remove the filter and bring the hot tea to the table in glasses.

Related Recipes:

Iced Tea VariationsFor the classic iced tea, first pour boiling hot water over Ceylon tea and let it steep for about 5 minutes... Fine Advent PunchBring water to a boil, pour tea into a tea strainer and hang in the water. Let steep for 3 minutes, then... Thai Chicken SoupPlace the chicken in a large heavy saucepan and add the tamarind, ginger, coarsely chopped lemongrass, chilli... HollersektRinse and drain the elder cones. Pour in layers into a container with a capacity of at least 8 liters. Cut the... Iced Tea LemonadeFirst, bring water to a boil and melt the sugar in it. Pour the tea with sugar water and let it brew for 5... Iced TeaFirst, bring 300 ml of water to a boil. Remove from heat and pour in the tea leaves. Let it brew for three... Eistee Mit RooibosteeFirst, boil the tea and steep according to taste. Squeeze the lemon and add the lemon juice to the tea, add... Cooked Long Grain Rice with Coconut Milk – Com Nuoc DuaRinse long-grain rice thoroughly with cold water and pour off excess cornstarch. Drain in colander for about... Melissa Mint Syrup (Memi Juice)For the lemon balm mint syrup (Memi juice), put two liters of water in a large pot and bring to a boil, add... Green Tomatoes SpicyPeel, core and coarsely chop apples. Cut tomatoes into quarters and remove the seeds. Put all the waste...