Pasta dishes are always a good idea! In a large saucepan, bring enough salted water to the boil and cook the spaghetti in it until al dente. In the meantime, rinse and dry the parsley and chives and chop finely. Heat the oil in a frying pan and add the finely chopped herbs. Drain the … Read more
Peel the shallots and sauté in the fat at low temperature until soft. Cut the apricots into very fine strips, add to the shallots and cook for stew for 5 minutes. Add the Madeira and simmer the sauce for 10 minutes with the lid closed. In the meantime, turn the washed liver briefly in flour … Read more
The default calls a so-called “dutch oven”, but you can just as well take a roaster and a baking tube. Heat oil and butter together in it, season chicken parts with salt and brown well. Add chicken soup, rose water and wine and simmer on low heat for 20 minutes. Then add the citrus fruits … Read more
Try this delicious cake recipe: Cut marzipan into cubes, mix with fat, sugar (1) and salt until creamy. Fold in eggs one by one. Mix flour and baking powder, stir briefly into the mixture. Pour the dough into a greased springform pan and smooth it down. Bake in a heated oven (electric stove: 175 °C … Read more
Peel the onions and cut them into 1 cm pieces. Remove the threads from the celery and cut the celery diagonally into 1 cm pieces. Clean and rinse the leeks and cut them into 1 cm pieces. Peel and roughly chop the garlic cloves. Rinse the mussels under cold running water, remove the beards and … Read more
Grease in a casserole form, brown the onions in it. Add the sauerkraut, the bacon rinds, the spice bag and the soup and simmer for about 60 minutes with the lid closed. If necessary, add a little water in between. Now add the apple cider, mixed with the grated earth apple – bind the sauerkraut. … Read more
A great cake recipe for any occasion: Cut the onion into rings and mix with half of the flour (see tip below). Fry liver in portions in clarified butter briefly but hot. Dust with flour. Only after frying, season with salt and season with pepper. Remove from frying pan. Melt gravy with apple cider and … Read more
Clean the peppers, rinse and cut into strips. Clean the spring onions, rinse and cut into rings. Clean lettuce, rinse, spin dry and pluck into small pieces. Remove the skin from the mango, remove the flesh from the core and cut into wedges. Cut cheese into strips, chop basil coarsely. Arrange salad ingredients with shrimp. … Read more
For the soufflé with plum compote, stir flour, egg yolks and trail mix, fold in sweetened and beaten egg whites, fill into buttered ramekins and bake in a bain-marie on the stove. Cut the plums in half, remove the seeds and boil them in the juice of one lemon, cinnamon, honey and powdered sugar. Arrange … Read more
