Sausage Vegetable Wok
Make fettuccine al dente, drain, set aside. Heat oil in a wok or large skillet until hot. Add onion, garlic and sausage, stir-fry in about Two min. Add mushrooms and tomatoes, stir-fry for about three minutes, add Chinese cabbage and stir-fry for about three minutes. Add aceto and rosemary, season. Mix in fettuccine set aside, … Read more