Try this delicious pasta dish:
Knead together egg yolks, eggs, flour (1), salt and oil. Wrap in plastic wrap and rest in the refrigerator for 1 hour.
Cut the shallots into cubes. Clean the chanterelles, dust lightly with flour, toss briefly in a baking dish with water, then rinse and dry between paper towels, chop and sauté in oil. Add shallots, season with salt and season with pepper. Fry until all the liquid is reduced. Cool in the refrigerator for 15 minutes. On top, mix with ricotta, parmesan and a third of the yolks (2). Season strongly with nutmeg, salt and freshly ground pepper.
Knead the dough and divide it into 2 pieces. One by one, roll out into a sheet on the smooth roller of the pasta machine from speed 1 to 5. Cut out circles (9 cm ø) with a cookie cutter.
Place 1 tsp of farce on half of the circles. Brush the edges with the remaining beaten egg yolk (2). Cover with the remaining circles. Press edges down well. Place on floured surface and cover until all ravioli are done. Bubble in enough salted water for 5 minutes. Take out, drain.
Serve with egg mushrooms fried with a little oil and a lot of butter and seasoned with marjoram.
Related Recipes:
Spelt Ravioli, on a Provençal Bean and Paprika RagoutA bean recipe for every taste: Soak the bean seeds for one night. Drain the beans and soften in enough salted...
Pumpkin TortelliniMix the semolina and flour, fold in the eggs one by one (except for the egg white) and form the pasta dough...
Tortellini with Ham and Meat FillingFor the tortellini with ham-meat filling, first mix all ingredients for the pasta dough and knead into a...
Mushroom Lasagna with Tomato SaladPasta dough: Coarsely grind the peppercorns. Blanch briefly in boiling hot salted water, drain and rinse well...
Ice Wine BagsFor the Eisweintascherl, knead ice wine, cold butter cut into pieces and 250 g flour into an elastic dough...
Baked Pasta SnailsFor the baked pasta snails, first prepare the pasta dough according to the basic recipe, wrap in plastic wrap...
EmmerherzerlFor the Emmerherzerl, mix emmer and wheat flour, then knead in applesauce, coconut blossom sugar and butter...
Green Asparagus Cream with Rabbit FilletWash the asparagus and remove woody parts. Peel about 6 thicker spears first and then slice lengthwise...
Vegetable Lasagna with RicottaPeel garlic cloves and cut very finely into cubes. Pluck off sage leaves, cut into tender strips. Stir the...
Beef Fillet in Savoy CoatA delicious mushroom dish for any occasion! Mushrooms rinse and soak in water. Season fillet with salt and...