Preheat freshly split “Zedernholzschind’ln” in the tube for 1/2 hour at 80°C. Debone fresh trout fillet and cut from skin. Melt 1 spoonful of butter with 1 spoonful of smoky whiskey (Lagavulin, Jack Daniels), slightly watered, and lemon thyme sprig in a pan and boil once briefly. Set aside, let cool and turn trout fillets … Read more
Try this delicious cake recipe: Whip the egg whites, gradually add the sugar (1), continue to whip until firm. Stir in the coconut flakes (1) and the flour. Spiralize on parchment paper into 18 circles (6-7 cm ø). Bake in the heated oven on the 2nd rack from the bottom at 160 °C for 25-30 … Read more
Mix the strawberries with the mint, sweeten with 1 tbsp. sugar and divide into 4 soup plates. In a bowl, mix Rama Cremefine with tbsp. sugar, lime juice, lime zest and egg yolk and spoon everything over the strawberries. Place the plates in the oven under the broiler and gratinate until golden brown under supervision. … Read more
For the feta spread, mix feta cheese with olive oil until smooth and mix with the chopped seeds and herbs. Season to taste with salt and pepper. If desired, garnish the feta spread with basil leaves and whole pine nuts.
Dice the chicken breasts. Cut a lid from the melon into small pieces. Remove flesh from melon whole, if possible, and dice. Cut grapes in half, remove seeds. Drain shrimp and tangerines. Cut apple into quarters and core. Cut unpeeled into slices or cubes. Mix everything together. Mix marinade of mayo, whipped cream and ready-made … Read more
Soak the shark fins in 1.5 liters of water for one night. Rinse thoroughly, drain through a sieve. Be careful not to lose the bones. Put the fins in 1.5 liters of fresh water, bring to the boil and simmer for 2 hours, adding water if necessary. Check if the bones are cooked. They should … Read more
I N F O This is a hearty version of this soup from southern Thailand, tempered by som kaek, a sour, semi-dried fruit sold in Asian stores under the name “assam.” If it cannot be found, you can use crushed green papaya, green mango, green pineapple, soured banana flowers or possibly fermented bamboo shoots. Turmeric, … Read more
A great cake recipe for any occasion: For the shortcrust pastry, quickly knead all the ingredients together to form a dough, chill for 2 hours. Then roll out to a thickness of 4 mm, cut out the dough with a ring of 26 cm ø, pierce holes with a fork and bake at 180 °C … Read more
Season turkey breast with salt, season with pepper and dust very thinly with flour. Fry in hot clarified butter until golden brown on all sides. Clean spring onions and mushrooms, cut spring onions into fine rings, chop mushrooms coarsely. Sauté everything in fat, turning, and cook until thickened. Add cream cheese and season with salt … Read more
The tomatoes are blanched, peeled and chopped, the peppers finely chopped, the onions chopped and the garlic pressed. Heat the tomatoes with the salt in the saucepan. Leave to infuse and then puree. Then mix the remaining ingredients with the tomatoes and boil the whole thing briefly. Pour into jars while still hot and seal … Read more