Apple Puff Pastry Roses

For the apple puff pastry roses, prepare a bowl of water with the juice of half a lemon so that the apples do not turn brown.

Wash the apples and cut them in half. Cut out the core and cut into very thin slices. You can also use a slicer.

Put the sliced apples into the lemon water. Next, mix apricot jam with a little water to make it thinner. Roll out the puff pastry and cut into 4 sheets about 6-7 cm wide.

Spread a little apricot jam on each sheet. Not too much, so it doesn’t drip out the sides. Spread the apple slices on the long side of each sheet, overlapping slightly. They should peek out a little over the edge.

Sprinkle with a little cinnamon sugar. Carefully fold up the puff pastry sheet on the long side and press down a little. Now roll up the florets: carefully roll up from the wide side.

So that the apple puff pastry roses do not lose their shape during baking, place them in a muffin tin and bake in a preheated oven at 180° for about 30 minutes. Remove and sprinkle with a little cinnamon-sugar.

Preparation Tip:

The apple puff pastry roses are an eye-catcher on any coffee table.

Related Recipes:

Tschebulls Cream SlicesFor the cream slices, roll out the puff pastry on a floured work surface to the thickness of the back of a... Baked Apple in the Pastry Coat in the Caramel SoupFor the baked apple in a pastry case, remove the stem and base of the baked apples with a Parisienne cutter... Choux Pastry Doughnuts with Raspberry CreamFor the choux pastry with raspberry cream, first prepare the choux pastry. Cut the butter into small cubes and... Apple Snow Balls with Black Elderberry SauceRemove skin from apples, cut in half lengthwise and remove core. Boil apple juice, put apples in with cut side... Apple TartinsFor the apple tartins, peel the apples and cut them into small pieces. Bring the water with the sugar to a... Baked Apple From the Apple RoasterFor the baked apple from the apple roaster, cleanly cut out the entire core from the large apple with an apple... Apple Riesling CakeA great cake recipe for any occasion: The cake must be baked the day before eating!!! Whisk together flour and... Apple Pot PieTry this delicious cake recipe: Cut marzipan into cubes, mix with fat, sugar (1) and salt until creamy. Fold... Carinthian Noodles with Apples and Ice CreamTry this delicious pasta dish: For the ice cream, whip the egg whites and sugar until stiff peaks form. Peel... Cream Cake with RhubarbA great cake recipe for any occasion: For the shortcrust pastry, quickly knead all the ingredients together to...