Wash the tomatoes, cut out the green base and divide into wedges.
Peel the onion and cut into slices.
Mix ingredients in a bowl with the herbs and season heartily with pumpkin seed oil, vinegar, salt and pepper.
Preparation Tip:
If you get colorful tomatoes at the market, this will make the salad more interesting.Serving suggestion: arrange tomato salad in bowls and top with a bouquet of herbs.
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