Cut two slices from the pork and then cut a deep pocket in each with a sharp kitchen knife. Wrap a boiled egg in ham and place it in this pocket. Close with roulade needles and fry in a little hot oil. Pour 0.1 liters of wine on top, add thyme, basil and new spices and simmer with the lid closed.
Water and wine are constantly added. Remove the meat from the juices, boil them down, brown a little tomato puree in it, add a small spoonful of flour, mustard and 2 spoonfuls of sour cream. Pile mashed potatoes in the middle of a plate, form a hollow and pour the thickened sauce into it. The sliced meat is layered all around. Cut the eggs in half lengthwise. In the middle of each egg yolk squeeze a little bit of paprika cream and serve. This tasty and attractive dish can also be cooked by rolling the meat slices in flour, egg and breadcrumbs and frying them in enough oil over a low flame. Fried potatoes are served as an appetizer.
Related Recipes:
Hirvikaeristys – Roasted Elk MeatTo be able to cut the moose meat into narrow slices, you need to put it in the freezer for about an hour. If...
Stuffed Roast PorkThe cutlet is freed from the bone and cut in the middle with a sharp kitchen knife. Sauté the finely chopped...
Tuna Escalope in Lime BreadingA bean recipe for every taste: cut a pocket in the tuna fillet. Grate the limes with a fine grater and mix the...
Grandma’s Roast PorkPeel and press the garlic and rub the meat with it. Salt, pepper and sprinkle with plenty of caraway seeds...
Parsley ApplesFirst wash the potatoes under lukewarm water. Then remove the peel with a vegetable peeler and cut the...
Gorgonzola Pork Fisherman and Hash BrownsTo become a Rösti professional, you must first make the potatoes the day before and secondly know their...
Deer Pepper HubertusCut the venison into ragout-sized pieces. For the wine pickle Cut the onion in half and lard with the cloves...
Polpettone Italian Minced Meat RoastPork fat, veal, beef and mortadella from the butcher together through the meat grinder – do not worry...
Veal Kebab Larded with Garlic and Sage, Roasted …2 hours, elaborate For the polenta: Boil poultry soup with thyme, rosemary, garlic clove. Take out kitchen...
Suckling Pig Roll RoastMediterranean feast: suckling pig back stuffed with herbs and Italian bacon, served with delicate artichoke...