Spreadable Sausage Dumplings

For the spreadable sausage dumplings, whisk the egg in the water. Add the flour and mix well.

Stir in the sausage spread well (with a whisk). Then stir in the dumpling bread. Let rest for about 30 minutes.

Form 6-8 dumplings with wet hands, place in boiling salted water, reduce heat and let stand for about 10 minutes.

The spreadable sausage dumplings are ready when they dance.

Preparation Tip:

Serve the spreadable sausage dumplings with goulash or with vegetable sauce.

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