Pineapple Iced Tea

First, pour the tea with the boiling water, infuse for 5 minutes and strain into the cold water.

Add the sugar and stir in the pineapple and lemon juice.

Before serving, add ice-cold ginger ale and bring the pineapple iced tea to the table with ice cubes.

Preparation Tip:

The pineapple iced tea is best garnished with a column of fresh pineapple.

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