For the pineapple cheese spread light, coarsely grate mountain cheese and roughly chop walnuts. Cut pineapple into small cubes, mix all ingredients and salt.
Preparation Tip:
Serving suggestion: arranged in the baby pineapple, the pineapple cheese spread light can be served as a cold appetizer. Nutritional values per serving: Energy 82 kcal / 344 kJ Protein 5 g Fat 5.8 g Carbohydrates 2.4 g