Paprika Vegetables in Cream Sauce

For the paprika vegetables in cream sauce, wash the paprika, remove the seeds and cut into small cubes. Heat the oil in a high pan and lightly sauté the peppers in it.

Pour in the whipping cream and let everything simmer slowly over low heat. The whipped cream should thicken a bit and the paprika should be firm for about 15 minutes.)

Finally, stir in the crème fraîche and season to taste. Sprinkle the herbs on top and serve.

Preparation Tip:

The paprika in cream sauce tastes good with rice and short fried or grilled meat.

Related Recipes:

Steamed, Marinated, Smoked VegetablesRemove the skin from the celery and cut into slices 5-10 mm thick. Clean the peppers, remove the seeds and cut... Pork Tenderloin Skewers on Paprika PureeFor the puree, peel the potatoes, cut into roughly equal pieces and boil in salted water until soft. Then let... Stuffed Peppers with Tomato Sauce and Potato-Olive PureeStuffed peppers with tomato sauce: 1. for the stuffing, cut the peppers in half lengthwise with the stem end... Green Vegetable Pasta with Lemon SauceFor the green vegetable pasta with lemon sauce, first wash sugar snap peas, clean and cut in half diagonally... Bacon Dumplings with Gorgonzola Truffle Honey SauceFor the bacon dumplings, pluck the parsley leaves and chop finely. Cut the rolls into 1-2 cm cubes. Heat the... Stuffed PeppersCut out peppers stems in a circle, pull out and set aside. Remove seeds, rinse pods and briefly pour boiling... Braised Cucumber-Pepper-VegetablePeel the cucumbers, cut them in half lengthwise and scrape out the seeds with a teaspoon. Cut braised... Fish Tacos with Mango Salsa, Lemon Cream and Cajun RiceFor the fish tacos with mango salsa, lemon cream and Cajun rice, first mix all the spices for the fish fillets... Schnitzel with Mushroom and Cucumber VegetablesPeel onion, cut into fine cubes. Clean the mushrooms and cut them in half. Wash, peel and halve the cucumber... Glass Noodles with Meat and VegetablesFor the glass noodles with meat and vegetables, blanch the glass noodles and mushrooms separately and soak for...