Kohlrabi Fries

For the kohlrabi fries, preheat the oven to 200°. Peel the kohlrabi and cut into strips, like for French fries.

Mix oil with salt, bell pepper, paprika, oregano, curry powder, lemon juice and sesame seeds and marinate the kohlrabi fries with it.

Line a baking sheet with parchment paper. Spread the fries on it and bake the kohlrabi fries for 25-30 minutes.

Preparation Tip:

The kohlrabi fries are a varied side dish that goes very well with fried fish fillets.

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