Italian Pasta Casserole

Rating: 3.5 / 5.00 (6 Votes)

Total time: 45 min

Servings: 4.0 (servings)

For 4 people:


Pasta dishes are simply always delicious!

1. noodles in enough boiling hot salted water 10 min cook. Clean broccoli, rinse and divide into roses. Cook broccoli for 5 min with the pasta. Clean, rinse and chop remaining vegetables. Cut ham into quarters. Drain pasta and broccoli.

Pour the prepared ingredients into a greased baking dish. Mix eggs and sour cream. Season with salt and pepper. Rinse basil, chop and fold in. Pour over the casserole.

3. bake the casserole in the heated oven (electric stove: 200 °C /

Gas stove: level 3) for about half an hour until golden brown. 4.

Drain the mozzarella and cut into slices. Spread cheese evenly on top and bake for another 10 minutes until crispy.

Drink tip: a dry white wine.

about 1 and a quarter hour

Por unit

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