Elderberry Punch – Alcohol Free

Rating: 4.0 / 5.00 (2 Votes)

Total time: 45 min

Servings: 6.0 (servings)



Heat all ingredients except sea buckthorn syrup and sugar until just before boiling point, season with sugar and sea buckthorn syrup as desired, drain and fill into punch glasses.

If you like, you can add 1 or 2 yolks (based on mass for 6 servings), mixed in a little lukewarm punch liquid.

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