Coffee Pudding

For the coffee pudding, mix the pudding powder with a little milk.

Bring the remaining milk to the boil, add the instant coffee, rum and sweetener. Bring the pudding to the boil once and pour into dessert bowls.

Preparation Tip:

Without rum, coffee pudding is a particularly slim recipe.

Related Recipes:

Coffee Mascarpone CakeFor the coffee mascarpone cake, beat the egg whites until stiff. Beat the egg yolks, instant coffee, powdered... Coffee Egg Liqueur CakeFor the coffee-egg liqueur cake, separate the eggs and beat the whites until stiff. Cream the egg yolks with... Coffee PuddingFor the coffee pudding, place butter and sugar in a bowl. Separate eggs and add yolks to the bowl one at a... Green Mountain Christmas PuddingCut whole peaches into wedges and put them in a high glass bowl (capacity at least 3.5 l). Add sponge cake and... Moose PieFor the elk cake, first prepare the nut base. To do this, beat the eggs, sugar and lemon zest until foamy... Apple Riesling CakeA great cake recipe for any occasion: The cake must be baked the day before eating!!! Whisk together flour and... Men’s Cream Cake From the Baking SheetBase: Beat the eggs and separate them. Beat the egg yolks, light butter and sugar until creamy. Then gradually... Cupcakes Topping with ButtercreamFirst, cook half of the pudding package (makes about 250 g) as described on the package. Let the pudding cool... Bedouin Style CoffeeFor the Bedouin-style coffee, put the spices together with the ginger in a pot. (The typical coffee pot with a... Lambada CutsPreheat the oven to 160°C hot air. Cream butter with powdered sugar, vanilla sugar and orange zest. Gradually...