Cauliflower Polish

Rating: 1.6667 / 5.00 (3 Votes)

Total time: 45 min

Servings: 4.0 (servings)



Rinse cauliflower. Clean. Cook in lightly salted, bubbling water for 30 minutes. Arrange on a heated platter. Heat butter. Brown bread crumbs and chopped egg lightly. Pour over the cauliflower. Chop parsley and sprinkle over.

What to serve with:

Menu 1/256

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