For the pork schnitzel, heat the oil in a pan and fry first the onion and then the meat briefly until it has taken color. Season with salt and add the crushed garlic clove. Continue to fry. When the meat is cooked through and the onions are nicely translucent, dust with flour and pour in … Read more
and strain. Cut the tomatoes into quarters, sauté in olive oil, season, cook, add the shrimp and capers and pour over the pasta form. Arrange everything in a deep plate and garnish with a leaf of basil.
, salt black pepper, pepper, f.a.d.M. 1 small small e pieces cinnamon stick — adjust adjust — infused hzogener Camenbert , salt salt alz white pepper, pepper, f. A.d.M. 4 slices of streaky smoked bacon, — narrow narrow ne slices. Cut the pork fish into six thick slices, flatten lightly with the flat side of … Read more
Maybe your new favorite bean dish: Rinse beans, add cold salted water, bring to a boil and simmer on stove for 10 min. Cover and simmer gently at low temperature for about 2 h until beans are tender but not mushy. Drain and set aside. Heat the oil in a frying pan and sauté the … Read more
Properly rinse and dry the duck, remove the fat. Remove the fat gland. Cut wing tips into small pieces and put them with the giblets to cool. Now cook the marinade. Finely dice carrots, celery, ginger and onions. Crush garlic cloves unpeeled. Add all remaining spices, vinegar and wine to the diced greens, bring to … Read more
A cake recipe for all foodies: Sift the flour into a suitable bowl and make a hollow in the center. Stir the yeast with the sugar until liquid and pour it into the flour hollow. Mix with a little flour in the baking bowl to form a thick dough and dust it with flour. Let … Read more
For the cookies, knead a smooth dough from all ingredients and roll out a little thicker. Now cut out various shapes from this dough as desired and bake in the oven until done. The simple cookies are already ready.
For Kolokithakia Tiganita (Fried Zucchini), wash the zucchini and cut into thin slices. Salt and place in a colander to drain. Mix well flour, water and the remaining ingredients for the batter. Heat oil in a frying pan, pepper zucchini slices to taste, then pull one at a time through the batter and fry until … Read more
A great pasta dish for any occasion: Soak the chanterelles in lukewarm water for at least two hours. If the preparation is done in autumn, fresh mushrooms are preferable and the mass would be increased to 300 grams. Boil a saucepan with salted water and cook the unbroken macaroni in it, then drain and drain … Read more
For the rosehip jam, remove the crowns from the rosehips and carefully remove the seeds with a knife. With water, sugar and the ginger cut into small pieces, cook the berries while stirring constantly until the jam is fine and no longer watery. Pour into clean jars with screw cap and seal tightly.