Turkey Breast Wrapped in Potato

and fold in a little flour. Cut the turkey breast into three pieces, flour them, turn them to the other side in the potato breading and roast them in olive oil until golden. Cut the zucchini into slices.

Halve and seed the peppers and cut out circles with a cookie cutter. Roast them together with the zucchini slices in olive oil and season with salt and pepper.

Arrange the zucchini slices in a ring around the edge of the plate and top each with a slice of buffalo mozzarella. Then place the bell pepper circles on top of the mozzarella. Prepare the remaining peppers with paradeis pulp and chicken stock to make a sauce. Arrange the meat in the center of the plate and form the sauce over it. Finally, garnish with chopped leaf parsley.

Barrique, Vin de Pays des cotes de Thongue in France.

Tip: Zucchini is a type of squash and therefore low in calories, rich in vitamins and easy to digest – just the thing for a light meal!

Related Recipes:

Turkey Breast with Stuffing in Pastry CoatSeason turkey breast with salt, season with pepper and dust very thinly with flour. Fry in hot clarified... Turkey Breast Wrapped in Potatoes and Pumpkin on Creamed LentilsPeel the potatoes and pumpkin. From the pumpkin cut 4 fine slices (for garnish, see pumpkin chips). Roughly... Turkey Steak in Cream Sauce with Red Wine ShallotsFor the turkey steak in cream sauce, season the turkey steaks with salt and pepper and sear on both sides in a... Baked Turkey Breast Strips Wrapped in Sesame Seeds with Salad VariationFor the baked turkey breast strips, cut the meat into strips about 5 cm long and 1 cm wide, season with salt... Chicken Breast Chinese Cabbage LasagnaSauté pepper in olive oil. Cut the zucchini into narrow longitudinal slices and brown in oil together with... Roast Turkey on Pea PureeFor the roast turkey on pea puree, first peel the celery, carrots and onion, cut into fine strips (julienne)... Stuffed Peppers with Tomato Sauce and Potato-Olive PureeStuffed peppers with tomato sauce: 1. for the stuffing, cut the peppers in half lengthwise with the stem end... Pumpkin TortelliniMix the semolina and flour, fold in the eggs one by one (except for the egg white) and form the pasta dough... Stuffed Italian Bread-Television Week Slice tomatoes and mozzarella. Slice bread lengthwise, spread with garlic butter. Top bottom... EmmerherzerlFor the Emmerherzerl, mix emmer and wheat flour, then knead in applesauce, coconut blossom sugar and butter...